
Whoa, what a happy surprise! When was the last time that a food item gave me a delightful thrill? To answer that question, I might have to go back to when mom was still with us. Well, we have made a happy discovery today. When Pop and I went to H.E.B. to finish our grocery shopping last Friday, as I was picking up the frozen, microwaveable bags of spanish rice, I saw something new. It is fried rice, complete with a few peas and carrots and even some scrambled eggs. In truth, I have been keeping an eye open in hopes of finding something to recapture the magic of my old favorite dish of chicken fried rice, for which I developed a bit of an addiction back in Austin. My hopes were not high when I put this frozen, microwaveable bag of fried rice in the cart, as one assumes that nothing great will ever come out of a microwave oven. I was mainly hoping that it would prove to be a decent alternative to the spanish rice that I have been eating for at least five years. I had some for lunch, and after my first few bites, I was sorry that I did not pick up a few bags, and I do not know if I can wait another two weeks when we get groceries again. So tasty good! I don't even need to put soy sauce on it. It is seasoned beautifully. I could eat the rice by itself, for a snack, as though it were a sweet desert, perhaps to fill me up late in the evening when I am filling a little hungry before going to bed, washed down with a little tea. I had chicken with it, and that probably is the best accompaniment to make a full meal out of it, but none of that breaded stuff - only the skinless, boneless breasts, pure chicken meat. I do not doubt that my enthusiasm will moderate, but right now, I feel like I could eat a bag every day. Now, it is still true that nothing great ever came out of a microwave oven, and I would easily prefer that chicken fried rice that I ate pretty regularly in that Asian restaurant in Austin, but, God, that was good!